All In Teas
Be All In on Your Health
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Be All In on Your Health
At All-In-Teas we have one goal: bring our ready-to-drink deep-brewed Chaga teas to a new generation of health conscious folks who aren’t willing to compromise on quality or great taste.
Our production is based in a long, slow brewing process that over the course of six hours infuses our teas to bring out the magnesium, potassium and a range of other key nutrients for your health in ways that other chaga supplements and powders are not able to deliver.
For our initial brew, we accompanied all of the chaga-goodness with a touch of organic vanilla, maple syrup and peppermint that satisfies with every sip. And we have since added a refreshing new flavor that perfectly combines lemons, ginger and agave.
Inonotus Obliquus, also known as Chaga, is a mushroom that grows mostly in birch forests on colder regions of the Northern Hemisphere.
Chaga has been harvested and consumed for its health benefits for centuries in Canada, Siberia, and Northern Europe.
Chaga is one of the original ‘superfoods’ thanks to its powerful antioxidant and anti-inflammatory qualities, and its ability to support the immune system. Now, more than ever, our bodies need protection and strong immune systems!
Most recently there has been extensive research and patented compositions using chaga, for the treatment of gastrointestinal issues, cancers, and problems with fatigue.
We are constantly looking for new ways to get our deep brewed teas into the hands of people able to appreciate the quality, taste, and the health benefits of All In Teas.
Look for us at some of your local farmers' markets.
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